All dogs evolved as carnivores, having a biological need for a diet rich and varied in whole fresh meats, supplemented with small amounts of fruits, vegetables and herbs. Fresh whole pacific sardines (18%), fresh whole pacific mackerel (13%), fresh whole pacific hake (12%), fresh whole pacific halibut (5%), fresh whole wolffish (5%), fresh whole flounder (5%), whole mackerel, dried (5%), whole herring, dried (5%), whole cod, dried (4.5%), whole sardine, dried (4.5%), whole blue whiting, dried (4%), herring oil (4%), whole red lentils, whole green lentils, green peas with pods, lentil fiber, chickpeas, whole yellow peas, cold pressed sunflower oil, whole pinto beans, freeze dried cod liver, fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole parsnips, fresh carrots, fresh whole Red Delicious apples, whole Bartlett pears fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, brown kelp, whole cranberries, whole blueberries, whole saskatoon berries, chicory root, turmeric, milk thistle, burdock root, lavender, marshmallow root, rose hips. ADDITIVES (per kg): Technological additives: Natural tocopherol extract. Nutritional additives: Zinc: 100 mg; Copper: 11 mg. Zootechnical additives: Enterococcus faecium NCIMB10415: 600x10^6 CFU.

Analytical constituents:

Crude protein 38%, Crude fat 18%, Crude ash 8%, Crude fiber 5%, Moisture content 12%, Calcium 1.5%, Phosphorus 1.1%, Omega-6 fatty acids 2.2%, Omega-3 fatty acids 2.2%, DHA/EPA 0.7%/0.5%, Glucosamine 1250 mg/kg, Chondroitin 1000 mg/kg.

Calorie distribution: Metabolizable energy is 3860 kcal/kg (465 kcal per 250 ml/120 g/cup serving) with calories distributed to achieve optimal fitness, with 39% coming from protein, 19% from fruits and vegetables and 42% from fat.