Whole corn, trout (17%), rice, corn protein, dehydrated trout proteins (7%), lard, potato protein (4%), beet pulp, hydrolyzed yeast, hydrolyzed collagen (2.6%), fish oil, yeast, monocalcium phosphate, lignocellulose, calcium carbonate, soybean oil, potassium chloride, salt, magnesium oxide, aloe vera (42 mg/kg).
Main sources of protein: Trout, corn, and potatoes.
Main sources of carbohydrates: Corn and rice.